Call: 307-234-9796
Lange Twins Dinner
Tuesday May 3rd, 2011
6:00 pm
Fresh Scallops Three Ways
Plantains and Banana Compote, Taro Root and Harissa, Phyllo and Lemon Basil
Muscat
Organic Chicken Tarragon Galantine
Served with buttered baguette
Sauvignon Blanc
Malt Vinegar Tempura Battered Halibut
Remoulade mashed potatoes
Chardonnay
Intermezzo
Seasonal Greens with Orange Vinaigrette
Spicy Grilled Summer Sausage
Tomato-Kalamata-Saffron Rice
Midnight Reserve
Kobe Beef
Black Bean and Corn Relish with homemade sweet corn-milk molasses
Cabernet Sauvignon Reserve
Chocolate, Chipotle, Cotton Candy
Zinfandel
Price Per Person: $58.00+ tax + 20% gratuity
Brad Lange and family are back for a wonderful evening of food and wine. The Muscat and Zinfandel are new varietals to the dinner and are just outstanding. We are limiting our reservations to 60 people—and getting booked fast!
