Dinner Hours:  Tuesday-Saturday 5pm-10pm

Fresh Fish flown in every week and served as dinner specials!!!
Dinner Menu:

Appetizers/Starters:
Gegis Nachos
Maryland Lump Crab Cakes
Escargot
Fresh Mussels
Pecan Crusted Baked Goat Cheese and Spinach Salad
Homemade French Onion Soup

Entrees:
Roasted Beef Tenderloin
Wasabi Crusted Beef Tenderloin
Beef Tenderloin Au Poiva
Espresso Rubbed Beef Tenderloin
Surf and Turf:  Beef Tenderloin and 1/2 lobster tail
Brie and Pesto Stuffed Fresh Atlantic Salmon
Sirachi Crusted Fresh Atlantic Salmon
Seared or Blackend Jumbo Scallops
Herb Crusted Wyoming Raised Rack of Lamb
Fish Tacos
Sirloin Black Bean Chili and Nachos
Chicken Napoleon

Homemade Desserts:
Amaretto Cheesecake with fresh pears
Vanilla and Coconut Creme Brulee
Warm Flourless Chocolate Cake with fresh raspberries
Raspberry Linzor Torte
Black Forest Cake
Pineapple Upside Down Cake











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(307)-234-9796